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Dutch chocolate chips blended with select Colombian coffee.
MOCAFE™ gourmet frappe mixes are considered by many of the coffee industry’s top professionals to be their product of choice. We only use select exotic ingredients for maximum flavor and yield, such as Trinidad nib roasted cocoas, Tahitian vanillas, African Forestero cocoas, Colombian coffees, and more to create the best tasting Frappe found anywhere- Guaranteed!
In cup add 6 oz. steamed/hot milk, and 1 scoop (4 Tbps.) of MOCAFE Frappe powder.
Stir well and enjoy.
In blender add 6 oz. milk, 2 scoops (8 Tbps.) of MOCAFE Frappe powder, and 12 oz. of ice.
Blend until smooth and serve.
Optional: Top with whipped cream and syrup.
Sugar, non dairy creamer (coconut oil, corn syrup solids, sodium caseinate (a milk derivative), dipotassium phosphate, mono and diglycerides, sodium stearoyl lactylate, tricalcium phosphate, lecithin, semi sweet chocolate (chocolate liquor, cocoa butter, dextrose), cocoa powder (processed with alkaline), coffee, salt, natural and artificial flavor, silicon dioxide
Milk, Soy, Tree Nuts